Rani Sabudana (Tapioca / Sago) Pearls 14oz (400g) ~ All Natural | Vegan | No Colors | NON-GMO | Indian Origin
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Tapioca Sago (Sabudana) is a processed, ready to cook agricultural food product. The only raw material for manufacturing Sabudana is tapioca root internationally known as cassava. For infants and sick persons or during fasts (vrata-upawas), Sabudana is considered an acceptable form of nutrition . It is used in a variety of dishes such as desserts like kheer (boiled with sweetened milk) or Khichadi, vada, bonda etc. (mixed with Potatoes, Ground nuts, rock-salt, black-pepper or green chillies). Tapioca Sago is commonly Known as "SABUDANA ????????" in Hindi, "Sabakki" in Kannada or Javvarisi in Tamil, "Saggubiyyam" in Telugu in India. Sabudana (Sago) is a produce, prepared purely from Tapioca Root ("cassava") Botanical name is Manihot Esculenta Crantz Syn. Utilissima.