Rani Kalonji (Black Seed, Nigella Sativa, Black Cumin) Seeds 28oz (800g) All Natural ~ Gluten Friendly | NON-GMO | Kosher | Vegan | Indian Origin

You'll LOVE our Kalonji Seeds by Rani Brand--Here's Why

Also known as the "seed of blessing"

Kalonji (sometimes spelled Kaloonji or Kalongi), better known as Nigella Seeds (and/or Onion Seeds), Black Seed, Nigella Sativa, Black Cumin... Indigenous to Western Asia, Southern Europe and the Middle East, nigell is most widely cultivated in India. Often refereed to as onion seeds, kalongi is both nutty and slightly bitter in flavor. The whole seeds are used in pulses, vegetables, chutneys and naan breads, often dry roasted before being added to a dish.

Culinary Uses of Kalonji Seeds: