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Rani Organic Ragi (Red Millet) Flour 32oz (2lbs) 908g ~ All Natural | Vegan | Gluten Friendly | NON-GMO | Indian Origin | USDA Certified Organic

Rani Organic Ragi (Red Millet) Flour 32oz (2lbs) 908g ~ All Natural | Vegan | Gluten Friendly | NON-GMO | Indian Origin | USDA Certified Organic

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$14.99
SKU B09WXTQR1S

Product Type: Flour
Packaging: Plastic Bag
Net Wt. 32oz (2lbs) 908g
Product of India

Ingredients: Organic Red Millet Flour

One of the first grains farmed by civilization over 10,000 years ago is Millet. Mentioned in the Old Testament & even in the journals of Marco Polo. Now known more commonly as an "ancient grain". Ragi is naturally high dietary fiber, calcium & vegetarian protein. Millet is also an excellent source essential amino acids, manganese, phosphorus, and magnesium. Unlike most other grains, this versatile, gluten free grain is alkaline, which makes it easy to digest and helps balance the body’s natural tendency towards acidity.

  • You'll LOVE our Rani Organic Ragi (Red Millet) Flour by Rani Brand--Here's Why:
  • 🌾USDA Certified Organic, 100% Natural, No preservatives, Non-GMO, Gluten Friendly PREMIUM Gourmet Food Grade Flour.
  • 🌾Vegan, great nutritional value, fresh & great for baking!
  • 🌾Rani is a USA based company selling quality foods for over 40 years, buy with confidence!
  • 🌾Net Wt. 32oz (2lbs) 908g, Authentic Indian Product, Alternate Names: Red Millet
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Rani Organic Ragi (Red Millet) Flour

Ragi (Red Millet) Flour is one of the first grains farmed by civilization over 10,000 years ago is Millet. Mentioned in the Old Testament & even in the journals of Marco Polo. Now known more commonly as an "ancient grain". Ragi is naturally high dietary fiber, calcium & vegetarian protein. Millet is also an excellent source essential amino acids, manganese, phosphorus, and magnesium. Unlike most other grains, this versatile, gluten free grain is alkaline, which makes it easy to digest and helps balance the body’s natural tendency towards acidity.

  • USDA Certified Organic
  • 100% Natural
  • Non-GMO
  • Vegan
  • Gluten Friendly
  • Non-ETO (Not irradiated)
  • No Preservatives
  • Pure! NO Salt, NO MSG, NO FILLERS in any Rani Brand Spices (fillers are commonly used in spices to make them free flowing or lessen the costs of production) usually sodium or like product.
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How to use Rani Organic Ragi (Red Millet) Flour:

  • Ragi Flour can be used to make a variety of breakfast dishes like ragi idli, dosa and upma either by itself or by simply combining it with other grain flours like jowar, bajra and whole wheat.
  • Use Ragi flour to create healthier sweets in any occassion like Ragi sheera or Ragi barfi.
  • Toasted and added to batters for breads and cakes.
  • Substituted for other grains, like quinoa or brown rice.