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Rani Yellow Mustard Oil (Kachi Ghani) 33.8 Ounce (1 Liter) NON-GMO | Gluten Free | Kosher | Vegan | 100% Natural

Product Type: Oil
Packaging: Plastic Bottle
Net Wt.  33.8 Ounce (1 Liter) 
Product of India
Ingredients: Yellow Mustard Seeds Oil
  • You'll LOVE our 100% Pure Yellow Mustard Oil by Rani Brand--Here's Why:
  • ❤️️Now KOSHER! All Natural, Non-GMO, Gluten Free & Vegan.
  • ️️❤️️SKIN CARE & HAIR: Apply our yellow mustard oil to roots and ends of hair for a conditioning hair treatment. Use weekly for radiant looking hair!
  • ️️❤️️COOKING: Popular for cooking, frying, and deep-frying in South Asian and it imparts a milder mustard flavor to dishes comapred to black mustard oil. Use yellow mustard oil in smoothies, stews, soups and more for its natural tropical flavor and aroma. Adds a tasty and exotic element to recipes! Naturally high smoke point 374°F (190°C) to 450°F (232°C)
  • ️️❤️️MASSAGE USE: Yellow mustard oil is also commonly used for massage purposes.

Yellow mustard oil, also known simply as mustard oil, is a type of vegetable oil derived from the seeds of the yellow mustard plant (Brassica juncea). It is a common cooking oil in many parts of the world, especially in South Asia, where it is used for various culinary purposes. It has a distinct and pungent flavor with a strong, spicy, and somewhat tangy aroma. It is one of the few edible oils that provide a notable taste contribution to dishes. Yellow mustard oil is commonly used for sautéing, frying, and deep-frying in South Asian cuisines, especially in India and Bangladesh. It is used to prepare various traditional dishes, including curries, pickles, and snacks. It imparts a unique flavor and enhances the overall taste of the food.