Rani Cardamom (Elachi) Ground, Powder Indian Spice 352oz (22lbs) 10kg Bulk Box ~ All Natural | No Color Added | Gluten Friendly | Vegan | NON-GMO | Kosher | No Salt or Fillers

Product Type: Ground
Packaging: Bulk Box
Net Wt. 352oz (22lbs) 10kg
Product of India
Alternative Name: Elachi

Ingredients: Cardamom Powder (Ground decorticated seeds from green cardamom pods)

• You'll LOVE our Cardamom Ground by Rani Brand--Here's Why:
• ❤️️Now KOSHER! 100% Natural, No preservatives, Additives or Colors, All Natural, Non-GMO, Gluten Friendly, PREMIUM Gourmet Food Grade Spice.
• ❤️️SPECIAL NOTE: This is high quality ground cardamom, we only grind the SEEDS of Green Cardamom Pods, not the pods themselves, our product will be stronger and more flavorful... darker in color too.
• ❤️️Packed in a no barrier Plastic Bag, let us tell you how important that is when using this, potent of all Indian Spices! Rani is a USA based company selling spices for over 40 years, buy with confidence!
• ❤️️NO FILLERS in any Rani Brand Spices (fillers are commonly used in spices to make them free flowing or lessen the costs of production) usually sodium or like product. Net Wt. 352oz (22lbs) 10kg, Authentic Indian Product (Product of India), Alternative Name: (Indian) Ground Elachi

You will love our Green Cardamom Powder by Rani Brand, here's why:

Green Cardamom is native to the forest of South India, where it grows wild. Second only to the spice saffron in value, cardamom is one of the worlds most expensive spice. Cardamom can enhance both sweet and savory dishes. It has been important in Indian cuisine for thousands of years, being a useful ingredient in sumptuous curries to adding a camphoric flavor to Indian masala chai. Its also a key ingredient in many ayurvedic medicines and herbal mixes.

• Now KOSHER! 
• 100% Natural (No Preservatives)
• Gluten Friendly
• Non-ETO (Not irradiated)
• NON-GMO
• 100% Vegan
• Fresh & full of volatile oil!
• Purchased & packed in small batches for freshness & purity!

Green Cardamom Powder

• Green Cardamom powder is widely used in Indian sweet dishes, ice creams, milk specialities, and hot masala milk.
• It adds flavour and aroma to many rice dishes, vegetables and other richly-flavoured dishes.
• It is used as a traditional flavouring in coffee and tea.
• The next time you’re having a cup of coffee or tea, add some of the spice, or enjoy your own Indian-style chai latte.