Rani Amchur (Mango) Dried Whole Slices Spice 3.5oz (100g) ~ All Natural, Indian Origin | No Color | Gluten Friendly | Vegan | NON-GMO | No Salt or fillers

Product Type: Sliced
Packaging: Plastic Bag
Net Wt. 3.5oz (100g)
Product of India
Ingredients: Sliced Unripe Green Mangoes.

• 🥭You'll LOVE our Amchur Whole Slices by Rani Brand--Here's Why:
• 🥭100% Natural, No preservatives or Fillers, All Natural, Non-GMO, Gluten Friendly, PREMIUM Gourmet Food Grade Spice.
• 🥭Packed in a no barrier Plastic Bag, let us tell you how important that is when handling Indian Spices!
• 🥭Net Wt. 3.5oz (100g), Authentic Indian Product, Alternate Names: Sliced Dry Mango.

Have not Cooked with it before?
RECIPE: Amchur Fish
Cook time: 20 minutes
Prep time: 20 minutes
Serving size: 4
Heat level: Medium

Ingredients:
8 boneless pieces of cod
1 tsp. Rani Chilli powder
1 tsp. Rani Tandoori Masala
1 tsp. Rani Amchur Powder
Salt to taste
4 tbsp. bread crumbs
4 tbsp. corn oil
1 tsp. minced garlic
1 tsp. minced ginger

Method:
Marinate the fish in the chilli powder, tandoori masala, minced ginger, garlic, and salt for 5min. Mix the Amchur powder, bread crumbs. Arrange fish on a greased baking sheet. Sprinkle with the bread crumbs and drizzle with corn oil. Bake in oven at 350 degrees for about 20 minutes or until the fish becomes flakey.

 You will love our Amchur Whole by Rani Brand, Here's why:

Dried Unripe Green Mango Sliced

It is nature's natural souring agent. Giving your favorite dishes a citrusy flavor while giving you the added nutritional benefits of mangoes! Often used in samosa and pakora fillings, stews and soups, fruit salads and pastries, curries, chutneys, pickles and dals and to tenderize meats, poultry, and fish. It is also added to marinades for meat and poultry as an enzymatic tenderizer, and lends its sourness to chutneys and pickles. Often can replace lemon/lime flavor without adding any liquid.

• Now KOSHER! 100% Natural (No Preservatives), Vegan, Gluten Friendly, and Non-GMO
• Pure! NO Salt, NO MSG, NO FILLERS in any Rani Brand Spices (fillers are commonly used in spices to make them free flowing or lessen the costs of production) usually sodium or like product.
• We do not have any fillers, anti-caking agents or most importantly, no salt! All natural, fresh & premium quality spices... taste the difference in all your dishes.
• Rani is a USA based company selling spices for over 40 years.
• Alternate Names: Amchur Whole

Here are some culinary uses of amchur whole:

"Amchur whole" refers to whole dried green mango slices or pieces commonly known as "amchur," "amchoor," or "mango powder." Amchur is a popular ingredient in Indian cuisine, particularly in dishes that require a tangy and slightly sour flavor.

Special Note: Our spices do not have anti-caking or anti clumping agents or other harmful additives, hence with a sticky product like our mango powder, natural clumping will occur. This does not indicate that the product is old or bad, just all natural!

• Spice blends: Amchur whole can be ground into a fine powder and used as a key ingredient in various spice blends such as chaat masala, which is commonly sprinkled over street foods, snacks, and salads
• Curries and gravies: Amchur whole can be added to curries, gravies, and sauces to impart a tangy and sour taste. It complements well with ingredients like chickpeas, lentils, potatoes, and vegetables.
• Marinades and rubs: Amchur whole can be included in marinades or spice rubs for meats, poultry, or seafood. It helps to tenderize the protein and adds a unique tanginess to the final dish.
• Salad dressings: Amchur whole can be added to salad dressings, particularly those with an Indian or Asian flavor profile, to provide a tangy and slightly sour taste.