Rani Organic Tamarind Slabs (Imli Slabs) 7oz (200g) ~ Natural | Vegan | Gluten Free | NON-GMO | USDA Certified Organic
$11.99
SKU B09CPPB2PJ
Tamarind is native to East Africa and Southern Asia. The tamarind tree grows wild throughoutIndia, producing the pods from which the pulp like tamarind paste is extracted. It has a refreshingly sweet, sour and somewhat fruity flavor. Essential in South Indian and Gujurati cuisine, tamarind is used as a souring agent in lentil, sambars and rasams dishes.
- You'll LOVE our Organic Tamarind Slabs (Imli Slabs) by Rani Brand--Here's Why:
- 🌴USDA Certified Organic, 100% Natural, Non-GMO, No Preservatives, Vegan, Gluten Free, Made from pure tamarind, thats it!
- 🌴No Sugar or Syrup Added like our competitors, Authentic Indian Tamarind (not from Thailand)
- 🌴Rani is a USA based company selling quality foods for over 40 years, buy with confidence!
- 🌴Commonly used to make Tamarind Chutney, Product of India, Alternative Name (Indian) ⭐Imli Slabs
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Rani Organic Tamarind Slabs (Imli Slabs)
Made from Organic Tamarind!
Tamarind is native to East Africa and Southern Asia. The tamarind tree grows wild throughout India, producing the pods from which the pulp like tamarind paste is extracted. It has a refreshingly sweet, sour and somewhat fruity flavor. Essential in South Indian and Gujurati cuisine, tamarind is used as a souring agent in lentil, sambars and rasams dishes. Rani's is sourced from India, with true authentic taste.
- 100% Organic and Natural, Vegan, Gluten Free
- Non-ETO (Not irradiated), Non-GMO, No Preservatives
- Made from pure tamarind pulp, and that's all, one ingredient. Pure, natural & nutritious.... just as nature intended.
- Prominent ingredient in Worcestershire Sauce & HP Sauce
- Sold as whole seed pods, slab/block, puree, paste, sauce, and concentrate
- Packed in a Poly Bag
- Our Rani Tamarind Slabs are available in 2 sizes ~ 7oz and 14oz
USDA Certified Organic!
This raw fruit pulp (tamarind slabs) is edible right out of the poly bag, though it may be considered too sour by some to consume as is. One of the main ingredient found in popular Indian Chutnies.
This is a fairly large block of tamarind and should last you for a long time.
How to Use Rani Organic Tamarind Slab:
- To use, break a small chunk and mix it with a few tablespoons of hot water so that it melts into it.
- Souring agent in many soups
- Gives that tangy flavor in many curry recipes
- It is ideal in a marinade since its acidic quality helps to tenderize the meat.
- Whisked with fish sauce, sugar, and vinegar, tamarind is a staple of the base sauce used to make pad tha
