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Rani Organic Garam Masala (7-Spice North Indian Spices Blend) 16oz (1lb) 454g PET Jar ~ All Natural | Salt-Free | USDA Certified Organic

Rani Organic Garam Masala (7-Spice North Indian Spices Blend) 16oz (1lb) 454g PET Jar ~ All Natural | Salt-Free | USDA Certified Organic

$21.99
SKU B09X75DF42

Product Type: Mixed Herbs and Spices
Item Form: Masala Powder
Packaging: Plastic Jar
Net Wt. 16oz (1lb) 454g
Product of India

Ingredients: Organic Cumin, Organic Black Pepper, Organic Coriander, Organic Ginger, Organic Black Cardamom , Organic Clove & Organic Cinnamon

Traditionally from Northern Indian, garam masala is a staple spice in Indian cookery. Garam, when translated means “warm” best describes the properties of the blend. Warming ingredients such as cinnamon, mace and ginger give garam masala a mellow, appealing aroma. It is an essential ingredient when making sauces for meat and poultry dishes, as well as a great companion to vegetables and lentils recipes. Garam masala is often used towards the end of the cooking process as an added seasoning and it is often sprinkled over finished dishes to enhance the flavor.

  • You'll LOVE our Rani Organic Garam Masala (7-Spice North Indian Spices Blend) by Rani Brand--Here's Why:
  • ❤️USDA Certified Organic, 100% Natural, No SALT, No MSG, No Preservatives, Non-GMO, Vegan, Gluten Friendly, PREMIUM Gourmet Food Grade Spice.
  • ❤️ Authentic 7-Spice Blend Garam Masala (unlike many others who use only 5-6 spices to keep costs down, not to mention flavor!). Rani is a family owned USA based company selling spices for over 40 years, buy with confidence!
  • ❤️Packed in a no barrier Plastic Jar, let us tell you how important that is when using Indian Spices!
  • ❤️NO FILLERS in any Rani Brand Spices (fillers are commonly used in spices to make them free flowing or lessen the costs of production) usually sodium or like product. Net Wt. 16oz (1lb) 454g, Authentic Indian Product
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cloves whole
BMS 300X300

Rani Organic Garam Masala:

Traditionally from Northern Indian, garam masala is a staple spice in Indian cookery. Garam, when translated means “warm” best describes the properties of the blend. Warming ingredients such as cinnamon, mace and ginger give garam masala a mellow, appealing aroma. It is an essential ingredient when making sauces for meat and poultry dishes, as well as a great companion to vegetables and lentils recipes. Garam masala is often used towards the end of the cooking process as an added seasoning and it is often sprinkled over finished dishes to enhance the flavor.

  • USDA Certified Organic
  • 100% Natural
  • Non-GMO
  • Vegan
  • Gluten Friendly
  • Non-ETO (Not irradiated)
  • No Preservatives
  • Pure! NO Salt, NO MSG, NO FILLERS in any Rani Brand Spices (fillers are commonly used in spices to make them free flowing or lessen the costs of production) usually sodium or like product.
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How to use Rani Organic Garam Masala:

  • Used in bases, rubs & curries, lentil dishes, soups, pickle preserves.
  • Ideal for almost all subzis as it provides a complexity in flavor.
  • Blend the spice into your samosas for a classic combination.
  • Can be used while tempering dals and khichdis, added to marinades, or sprinkled over papads.
  • Added to curries, vegetable dishes, soups or stews toward the end of cooking.

GARAM