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Rani Citric Acid Powder, Food Grade (Limbu Ka Ful) 5oz (142g) ~ Used for cooking, bath bombs, cleaning | Indian Origin | Gluten Free

PRODUCT INFORMATION Citric Acid is a naturally occurring fruit acid used to enhance the flavor of food. Citric acid is used to prevent the discoloration of foods that results from oxidization, and adds sour punch to dishes. In India, citric acid is sometimes used to curdle milk in preparation for making paneer, a traditional Indian cheese.