Rani Poha (Powa) Thick Medium-Cut (Flattened Rice) 2lb (32oz) Bulk ~ All Natural, Salt-Free | Vegan | No Colors | Gluten Free Ingredients | Indian Origin
Product Type: Flattened Rice
Packaging: Plastic Bag
Product of India
Ingredients: Flattened Rice
- You'll LOVE our Poha Thick by Rani Brand--Here's Why:
- ❤️100% Natural, No preservatives, Non-GMO, Gluten Friendly PREMIUM Gourmet Food Grade Flour.
- ❤️Rani is a USA based company selling spices for over 40 years, buy with confidence!
- ❤️Authentic Indian Product, Alternate Names: Poha Thick, Flattered Rice, Pressed Rice
Poha or flattened white rice is made from white rice by pressing it. It is an easy-to-cook, light and nutritious snack that is often had for breakfast or brunch. Poha is a wholesome meal. It is a good source of carbohydrates, rich in fiber, a good source of essential nutrients.
- 100% Natural (No Preservatives)
- Gluten Friendly
- NON-GMO
- Non-ETO (not irradiated)
- Vegan
- Packed in a no barrier Poly Bag
You'll LOVE our Poha Thick by Rani Brand--Here's Why:
Thick Rice flakes | Flattered Rice | Pressed Rice
Rani Poha Thick Rice flakes are prepared by flattening peeled rice. This flattened rice or pressed rice provides a light, healthy and delicious Indian snack and breakfast dish. Rice is parboiled before flattening so that poha can be consumed with very little to no cooking. These flakes of rice swell when added to liquid, whether hot or cold, as they absorb water, milk or any other liquids.
- Poha Thick is a thick variety of flattened rice and is suitable for making dishes like Breakfast Pohe, Kanda Pohe Poha (Chivda)
- Rani Powa (flattened rice) – is a digestible form of raw rice and is normally used to prepare snacks or light and easy fast food in a variety of Indian cuisine styles.
- Rani's Thick rice flakes are very delicate and can be prepared in various ways – salted, with yoghurt, or pressed into schnitzels or tikkis. It is quick to prepare and nutritious.
- You can find our Rani Poha in THREE varieties - Thin, Thick, Extra Thick
